coldsweat97527
New Member
Hello,
I have a batch that started out as 33 eggs 3 shriveled and molded right off the bat they didnt look right to begin with tho. their shell was soft and leathery.
They were laid on 11-15-2010 and most of em are gettin soft with yellow spots the others are just straight shrivelin up like the first three did. i have been keeping them in 2" moist Vermiculite in a clear shoebox size tupperware with a few holes in the top.. then i took that and stuck it in my cupboard i brang it out like 4 times to check on em.
Any info would be appreciated
Thanks
Jamie
I have a batch that started out as 33 eggs 3 shriveled and molded right off the bat they didnt look right to begin with tho. their shell was soft and leathery.
They were laid on 11-15-2010 and most of em are gettin soft with yellow spots the others are just straight shrivelin up like the first three did. i have been keeping them in 2" moist Vermiculite in a clear shoebox size tupperware with a few holes in the top.. then i took that and stuck it in my cupboard i brang it out like 4 times to check on em.
Any info would be appreciated
Thanks
Jamie