jamest0o0
Chameleon Enthusiast
So people talk a lot about hibiscus having edible leaves and flowers. I wanted to pick one up so I could add those into my gutload in the future. I've read some species, particularly the rose of sharon type, are toxic. I think all the temperates have some sort of toxicity? I'm wondering if the ones that are local to me may be the toxic species considering I live in PA. Most labels just say hibiscus so if anyone could let me know what to look for I'd greatly appreciate it!