Chameleons Northwest
Avid Member
Got this PM from Sandrachameleon and thought I should pass it along. She did already mention some of this in her earlier posts. I will cut back on the parsley, but I still want to use some parsley. We order between 15,000 and 30,000 crickets a week and I like to keep the smell down to a minimum. We do also use wet gutloads as well as the dry.
From Sandrachameleon:
"meant as helpful, not critical:
I noticed you recommended high amounts of grains and parsley as gutload items. You may want to reconsider, as grains typically have a much higher phosphorous content than they do calicum. And Parsley is very high in oxalic acid (which binds with calcium, making it less bio available). "
From Sandrachameleon:
"meant as helpful, not critical:
I noticed you recommended high amounts of grains and parsley as gutload items. You may want to reconsider, as grains typically have a much higher phosphorous content than they do calicum. And Parsley is very high in oxalic acid (which binds with calcium, making it less bio available). "