Bug burger ingredients
INGREDIENTS: Alfalfa Meal, Flax Meal, Corn Meal, Potato Granules, Brewers Dried Yeast, Pea Protein Isolate, Dried Kelp, Calcium Carbonate, Carrageenan, Konjac, Carob Bean Gum, Guar Gum, Dried Krill, RoseHips, Cinnamon, Calendula Flower, Marigold Flower Extract, Phaffia Rhodozyma Yeast, Paprika Extract, Spirulina Algae, Turmeric, Salt, Potassium Citrate, Magnesium Gluconate, Canthaxanthin, Malic Acid, Calcium Propionate, Methylparaben, and Potassium Sorbate (as mold inhibitors), Lecithin, Rosemary Extract and Mixed Tocopherols (as preservatives), Vitamins (Vitamin A Supplement, Vitamin D Supplement, Choline Chloride, Ascorbic Acid, Vitamin E Supplement, Niacin, Beta Carotene, Pantothenic Acid, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Folic Acid, Biotin, Vitamin B-12 Supplement).
Possible Horn worm food ingredients (can vary by maker)
1 cup (100 g) of non-toasted wheat germ (Bobs Red Mill, Milwaukie, OR)
1/3 cup (25 g) of nonfat dry milk (Sanalac, Fullerton, CA)
4 tablespoons of agar (generic)
1 teaspoon pure raw flaxseed oil (nonboiled, Sunnyside Corp., Wheeling IL)
1/2 tablespoon nutritional flake yeast (generic)
1 vitamin C tablet (1000 mg) (generic)
2 vitamin B tablets (generic)
2 multivitamin tablets (generic)
1 tablespoon of table sugar (generic)
2 1/2 cups water