Recent content by Kizmit910

Sweet Cymber- 2 years old and 62g 🩷

Hi there! Just going to jump right in here since you’re in my neck of the woods and I went through follicle removal/spay procedure with my 3 yr old female recently. I’m going to agree with the others here in that it sounds more like am impaction/blockage situation that could be coupled with...

I know that beet greens are excellent for gutloading, but I’m curious if beetroot is good as well or something I should avoid using? Thank you in advance.

My Kizzy loves discoids. I give her about 1-2 per week every now and again, although, not every week bc they are a bit pricey. They are more for a special treat. She doesn’t really seem to dislike anything, thankfully. She seems to have lost interest in horn worms for the time being, but that’s...

Thank you for the reply. I ended up googling it earlier and it is actually illegal to sell them where I live, here in Florida. So he was actually right. I should have just asked him why they were illegal but I was in a real hurry. I really appreciate your help.

I know this may sound like a silly question, but a pet store employee told me today that it is illegal to sell them in the U.S. I have never bought them as of yet, and was thinking I would get some today because in reading all about the different types of food and the nutritional value of them...

I suppose it possible. I’ve just never seen any out there before. It’s completely screened in with only 2 2in slots for drainage. It’s a second story balcony with no outside door access.

Will do! Thank you so much!

Chameleon Care Sheet •My chameleon: 7 mo female veiled •Handling: 4-5 times per week 15-20 mins. •Feeding: Mostly crickets and I alternate wax worms, superworms, horn worms and discoid roaches as treats. I also keep a bowl of “salad” (organic collard & dandelion greens, spinach, shaved carrots...

Thank you!

Thank you!

What is bsfl please?

Thank you! I am thinking I will use a combination of bug burger and Rapathys superload. I will also use collard greens, mustard and dandelion greens and carrots.