Lindz
New Member
I think
Ok....
I'm confused on the cleaning of the frass. I don't understand the nets and canvas parts of it. Does anyone have any pictures? I read on the Mulberry Farms site that you don't need to clean the frass or old chow just as long as it was dried out, or did I miss read that? Also how long will it take for the worms to grow about 3/4" long from the time they hatch?
I'm just trying to make sure i've got everything right so I can go ahead and order some to hatch.
Ok....
I'm confused on the cleaning of the frass. I don't understand the nets and canvas parts of it. Does anyone have any pictures? I read on the Mulberry Farms site that you don't need to clean the frass or old chow just as long as it was dried out, or did I miss read that? Also how long will it take for the worms to grow about 3/4" long from the time they hatch?
I'm just trying to make sure i've got everything right so I can go ahead and order some to hatch.